Go Nuts with Black Forest Chocolate Bonbons
We’re well into Autumn and we are super excited about the fabulous new flavours that we’re launching. Everyone is going nuts for our new chocolate bonbons. Our Pretty hand painted chocolate shells are filled with two delicious flavours, deep caramel scented with vanilla Cornish salt topped with our house made pistachio gianduja.
A Timeless combination of caramel and nuts.
After first creating the recipe, we trialled the chocolate bonbons with a varied focus group to gauge and respond to the feedback and were overhwhelmed with the positive responses.
Order your Caramel and Pistachio Chocolate Bonbons now for the perfect Christmas Gift.
Salted caramel originates in France and now it is as popular of over the pond here in the UK. Chocolate lovers everywhere are reaching for salted caramel flavours in all types of food, especially chocolate.
With such a great response to our silky smooth, salted caramel chocolates we will definitely be introducing this popular combination to more of our range of chocolates including slabs and bars
Ingredients
Dark chocolate 70% (cocoa mass, sugar, emulsifier SOYA lecithin, natural vanilla flavouring) milk chocolate 41% (sugar, cocoa mass, cocoa butter, whole MILK powder, skimmed MILK powder, emulsifier SOYA lecithin, natural vanilla flavouring, sugar, CREAM, BUTTER, PISTACHIOS, glucose, vanilla, sea salt, E102 E132 E138